Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
3.30 lb | Liquid Malt Extract - Maris Otter | 36 | 4 | 52.4% | |
1 lb | Dry Malt Extract - Amber | 42 | 10 | 15.9% | |
4.3 lb / $ 0.00 |
Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
1 lb | American - Caramel / Crystal 60L | 34 | 60 | 15.9% | |
1 lb | United Kingdom - Brown | 32 | 65 | 15.9% | |
$ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
0.50 oz | Kent Goldings | Pellet | 5 | Boil | 60 min | 12.58 | 25% | |
0.50 oz | Fuggles | Pellet | 4.5 | Boil | 30 min | 8.7 | 25% | |
0.50 oz | Kent Goldings | Pellet | 5 | Boil | 5 min | 2.51 | 25% | |
0.50 oz | Fuggles | Pellet | 4.5 | Dry Hop | 0 days | 25% | ||
2 oz / $ 0.00 |
Danstar - Windsor Ale Yeast | ||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||
$ 0.00 |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |