Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Brewer's Gold20 g Brewer's Gold Hops |
|
Pellet |
6.3 |
Boil
|
60 min |
8.73 |
16.7% |
25 g |
Magnum25 g Magnum Hops |
|
Pellet |
14 |
Boil
|
20 min |
14.68 |
20.8% |
75 g |
East Kent Goldings75 g East Kent Goldings Hops |
|
Pellet |
5.8 |
Boil
|
5 min |
6.01 |
62.5% |
120 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
67 °C |
60 min |
Starting Mash Thickness:
2 L/kg
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
2 ml |
Protofloc
|
|
Fining |
Boil |
20 min. |
Target Water Profile
Balanced Profile
"Brownale Jul 2024" British Brown Ale beer recipe by Brewer #46331. All Grain, ABV 4.97%, IBU 29.42, SRM 16.72, Fermentables: (Pilsner, Maris Otter Pale, Chocolate Malt, Crystal 100, Wheat) Hops: (Brewer's Gold, Magnum, East Kent Goldings) Other: (Protofloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-11-08 19:32 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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