Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
33 g |
Chinook33 g Chinook Hops |
|
Pellet |
13 |
Boil
|
60 min |
55.1 |
25.8% |
45 g |
Simcoe45 g Simcoe Hops |
|
Leaf/Whole |
12.7 |
Whirlpool
|
0 min |
12.99 |
35.2% |
50 g |
Simcoe50 g Simcoe Hops |
|
Leaf/Whole |
12.7 |
Dry Hop
|
10 days |
|
39.1% |
128 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Fly Sparge |
-- |
65 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Balanced Profile
"Return of Berne" American IPA beer recipe by rdl. All Grain, ABV 5.39%, IBU 68.09, SRM 6.21, Fermentables: (Maris Otter Pale, Vienna, Munich Malt, Rolled Oats, Torrified Wheat) Hops: (Chinook, Simcoe)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-11-06 12:47 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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