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Kolschy Lagery

Method: Extract
Style: Kölsch
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 11 liters
Pre Boil Gravity: 1.085 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Me
Calories: 135 calories (Per 330ml)
Carbs: 14 g (Per 330ml)

Created: Friday June 3rd 2016

Original Gravity:

1.044

Final Gravity:

1.011

ABV (standard):

4.4%

IBU (rager):

23.8

SRM (morey):

4.2

Mash pH

n/a

Cost $

n/a

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Brew Log History

Target 20°C
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1.75 kg	Dry Malt Extract - Light1.75 kg Dry Malt Extract - Light	42	4	58.3%
1 kg	Liquid Malt Extract - Light1 kg Liquid Malt Extract - Light	35	4	33.3%
2.75 kg / $ 0.00

Steeping Grains

Amount	Fermentable	Cost	PPG	°L	Bill %
0.25 kg	German - Carapils0.25 kg Carapils		35	1.3	8.3%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
20 g	Northern Brewer20 g Northern Brewer Hops	Pellet	7.8	Boil	60 min	19.52	30.8%
30 g	Saaz30 g Saaz Hops	Pellet	3.5	Whirlpool at 90 °C	0 min	4.26	46.2%
15 g	Galaxy15 g Galaxy Hops	Pellet	14.25	Dry Hop	10 days		23.1%
65 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
20 g	Northern Brewer (Pellet) 20 g Northern Brewer (Pellet) Hops	19.52	30.8%
30 g	Saaz (Pellet) 30 g Saaz (Pellet) Hops	4.26	46.2%
15 g	Galaxy (Pellet) 15 g Galaxy (Pellet) Hops		23.1%
65 g / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 each	Whirlfloc		Fining	Boil	15 min.

Yeast

Mangrove Jack - Liberty Bell Ale M36

Amount:	1 Each	Cost:
Attenuation (avg):	76%	Flocculation:	Med-High
Optimum Temp:	17 - 23 °C	Starter:	No
Fermentation Temp:	20 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	5	25	75	80	100

Last Updated and Sharing

383

Views

Brews

Public: Yup, Shared
Last Updated: 2016-07-27 21:57 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Kolschy Lagery

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