Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
100.03 g |
Target100.03 g Target Hops |
|
Pellet |
11.5 |
Boil
|
60 min |
6.5 |
6.8% |
|
250.01 g |
Hallertau Blanc250.01 g Hallertau Blanc Hops |
|
Leaf/Whole |
10 |
Boil
|
15 min |
6.37 |
17.1% |
|
321.43 g |
Chinook321.43 g Chinook Hops |
|
Pellet |
13 |
Boil
|
0 min |
|
22% |
|
149.98 g |
Hallertau Blanc149.98 g Hallertau Blanc Hops |
|
Leaf/Whole |
10 |
Boil
|
0 min |
|
10.2% |
|
642.86 g |
Chinook642.86 g Chinook Hops |
|
Pellet |
13 |
Dry Hop
|
0 days |
|
43.9% |
|
1,464.31 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
-- |
-- |
55 °C |
5 min |
|
|
|
-- |
-- |
65 °C |
45 min |
|
|
|
-- |
-- |
70 °C |
45 min |
|
|
|
-- |
-- |
78 °C |
5 min |
Starting Mash Thickness:
4.2 L/kg
|
"Nisu õlu" Weissbier beer recipe by Juhus. All Grain, ABV 4.98%, IBU 12.87, SRM 5.03, Fermentables: (Wheat, Pale Ale, Munich) Hops: (Target, Hallertau Blanc, Chinook)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-04-04 19:43 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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