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Husmann IPA (Punk original)

174 calories 16 carbs
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 50 liters (ending kettle volume)
Pre Boil Size: 55 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 70% (ending kettle)
Source: Brewdog (craftbeer-boka)
Calories: 174 calories (Per 355mL)
Carbs: 16 g (Per 355mL)
Created Monday May 30th 2016
1.053
1.010
5.64%
37.4
7
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
11 kg United Kingdom - Maris Otter Pale11 kg Maris Otter Pale 38 3.75 92.4%
0.9 kg United Kingdom - Cara Malt0.9 kg Cara Malt 35 17.5 7.6%
11.9 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
40 g Ahtanum40 g Ahtanum Hops Pellet 6 Boil 80 min 13.11 6.4%
20 g Chinook20 g Chinook Hops Pellet 13 Boil 15 min 6.68 3.2%
25 g Ahtanum25 g Ahtanum Hops Pellet 6 Boil 15 min 3.85 4%
15 g Ahtanum15 g Ahtanum Hops Pellet 6 Whirlpool 0 min 1.8 2.4%
10 g Chinook10 g Chinook Hops Pellet 13 Whirlpool 0 min 2.6 1.6%
25 g Simcoe25 g Simcoe Hops Pellet 12.7 Whirlpool 0 min 6.35 4%
12 g Nelson Sauvin12 g Nelson Sauvin Hops Pellet 12.5 Whirlpool 0 min 3 1.9%
100 g Ahtanum100 g Ahtanum Hops Pellet 6 Dry Hop 5 days 16.1%
125 g Chinook125 g Chinook Hops Pellet 13 Dry Hop 5 days 20.1%
100 g Simcoe100 g Simcoe Hops Pellet 12.7 Dry Hop 5 days 16.1%
50 g Nelson Sauvin50 g Nelson Sauvin Hops Pellet 12.5 Dry Hop 5 days 8%
100 g Cascade100 g Cascade Hops Pellet 6.7 Dry Hop 5 days 16.1%
 
Mash Guidelines
Amount Description Type Temp Time
L Temperature 67 °C 15 min
L Temperature 72 °C 15 min
L Temperature 78 °C 1 min
Starting Mash Thickness: 3 L/kg
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
-
Yeast Pitch Rate and Starter Calculator
 
Notes

Gjæring
19 grader i 5 dager
Dry hop etter 5
14 grader i 5 dager
Modnes på 0 grader i 15 dager

Ang bitterhumle:
I oppskrifta står det kun 7,5 G bitterhumle på 80 min. Dette gir en ibu på 12... Ved å justere opp bitterhumle til 55 g på 80 min kok, vil ibu bli på 22,6. Dette er et stykke under det brewdog selv opererer med på sine heimesider (35). Tar sikte på at speidelens utbytte på bitterhet ivaretar denne.

Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2017-10-01 14:59 UTC
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