4 Gallon Oatmeal Stout Beer Recipe | All Grain American Light Lager | Brewer's Friend
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4 Gallon Oatmeal Stout

236 calories 24.5 g 12 oz
Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 4 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Pre Boil Gravity: 1.071 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 236 calories (Per 12oz)
Carbs: 24.5 g (Per 12oz)
Created: Sunday May 29th 2016
1.071
1.018
7.0%
16.1
43.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.50 lb American - Pale 2-Row3.5 lb Pale 2-Row 37 1.8 37.3%
3 lb Liquid Malt Extract - Light3 lb Liquid Malt Extract - Light 35 4 32%
0.80 lb American - Chocolate0.8 lb Chocolate 29 350 8.5%
0.80 lb American - Roasted Barley0.8 lb Roasted Barley 33 300 8.5%
0.65 lb Rolled Oats0.65 lb Rolled Oats 33 2.2 6.9%
10 oz Corn Sugar - Dextrose10 oz Corn Sugar - Dextrose 46 0.5 6.7%
9.37 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Fuggles1 oz Fuggles Hops Leaf/Whole 4.5 Boil 60 min 16.09 100%
1 oz / 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
74 °F
Pitch Rate:
0.5 (M cells / ml / ° P) 131 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"4 Gallon Oatmeal Stout" American Light Lager beer recipe by Brewer #60017. All Grain, ABV 6.99%, IBU 16.09, SRM 43.16, Fermentables: (Pale 2-Row, Liquid Malt Extract - Light, Chocolate, Roasted Barley, Rolled Oats, Corn Sugar - Dextrose) Hops: (Fuggles)
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  • Public: Yup, Shared
  • Last Updated: 2016-05-29 20:18 UTC
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