Brew Log History
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
East Kent Goldings1 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
60 min |
17.19 |
50% |
|
1 oz |
East Kent Goldings1 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
20 min |
10.41 |
50% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
East Kent Goldings (Pellet) 1.9999999954251 oz East Kent Goldings (Pellet) Hops |
|
27.6 |
100% |
|
2 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
4 oz |
cacao nibs
|
|
Other |
Other |
-- |
|
3 each |
vanilla bean
|
|
Other |
Other |
-- |
|
4 oz |
Bourban
|
|
Other |
Other |
-- |
|
2.60 oz |
Cocoa Powder
|
|
Other |
Boil |
30 min. |
Notes
Michael Newberg - 1/3cup Hershey's unsweetened cocoa powder added in middle of boil, that lactose near the end. 4oz TCHO brand cacao nibs and 3 vanilla beans split and scraped into a jar to be soaked in ~4oz Maker's Mark bourbon for a few weeks then added to secondary for a week or so. Been sitting in this keg waiting to be tapped for 2 weeks. Overall time almost 2 months.
OG turned out 1.078, plenty sugars left in the FG, with an ABV of ~7% (just how I like it)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-06-02 06:22 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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