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U7 : Duvel Clone

237 calories 17.3 g 330 ml
Beer Stats
Method: All Grain
Style: Belgian Golden Strong Ale
Boil Time: 60 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 25.5 liters
Pre Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 66% (brew house)
Calories: 237 calories (Per 330ml)
Carbs: 17.3 g (Per 330ml)
Created Monday May 23rd 2016
1.078
1.009
8.95%
26.32
7.31
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.50 kg German - Pilsner5.5 kg Pilsner 38 1.6 75.9%
0.50 kg German - Pale Ale0.5 kg Pale Ale 39 2.3 6.9%
0.50 kg Belgian Candi Sugar - Clear/Blond (0L)0.5 kg Belgian Candi Sugar - Clear/Blond (0L) 38 0 6.9%
0.75 kg Cane Sugar0.75 kg Cane Sugar 46 0 10.3%
7.25 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
80 g Styrian Goldings80 g Styrian Goldings Hops Leaf/Whole 3 Boil 60 min 21.63 72.7%
30 g Saaz30 g Saaz Hops Leaf/Whole 3.5 Boil 15 min 4.69 27.3%
110 g / 0.00
 
Yeast
Wyeast - Belgian Strong Ale 1388
Amount:
1 Each
Cost:
Attenuation (custom):
88%
Flocculation:
Low
Optimum Temp:
18 - 27 °C
Starter:
Yes
Fermentation Temp:
23 °C
Pitch Rate:
1.0 (M cells / ml / ° P) 415 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Method: All Grain, Style: Belgian Golden Strong Ale, ABV 8.95%, IBU 26.32, SRM 7.31, Fermentables: (Pilsner, Pale Ale, Belgian Candi Sugar - Clear/Blond (0L), Cane Sugar) Hops: (Styrian Goldings, Saaz)
Recipe Photos
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-09-21 13:47 UTC
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