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belgian red/brown

202 calories 20.7 g 12 oz
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 80 min
Batch Size: 95 gallons (fermentor volume)
Pre Boil Size: 110 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 68% (brew house)
Calories: 202 calories (Per 12oz)
Carbs: 20.7 g (Per 12oz)
Created Friday May 20th 2016
1.061
1.015
6.0%
31.6
21.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
18.50 lb German - CaraRed18.5 lb CaraRed 34 20 8%
45 lb German - Dark Wheat45 lb Dark Wheat 39 6.5 19.4%
40 lb German - Munich Light40 lb Munich Light 37 6 17.2%
110 lb Finland - Pale Ale Malt110 lb Pale Ale Malt 36 2 47.3%
5 lb United Kingdom - Extra Dark Crystal 120L5 lb Extra Dark Crystal 120L 33 120 2.2%
10 lb Belgian - Special B10 lb Special B 34 115 4.3%
4 lb United Kingdom - Chocolate4 lb Chocolate 34 425 1.7%
232.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
16 oz Mosaic16 oz Mosaic Hops Pellet 12.5 First Wort 0 min 23.73 50%
16 oz Mosaic16 oz Mosaic Hops Pellet 12.5 Whirlpool at 208 °F 0 min 7.88 50%
32 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
2 lb pomegranate seeds Spice Boil 1 min.
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"belgian red/brown" American Light Lager beer recipe by Brufus. All Grain, ABV 5.96%, IBU 31.61, SRM 21.27, Fermentables: (CaraRed, Dark Wheat, Munich Light, Pale Ale Malt, Extra Dark Crystal 120L, Special B, Chocolate) Hops: (Mosaic) Other: (pomegranate seeds)
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  • Public: Yup, Shared
  • Last Updated: 2016-05-20 17:26 UTC
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