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whore of the hops

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7.25 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 199 calories (Per 12oz)
Carbs: 16.9 g (Per 12oz)

Created: Saturday May 14th 2016

Original Gravity:

1.061

Final Gravity:

1.010

ABV (standard):

6.7%

IBU (tinseth):

76.3

SRM (morey):

5.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
12 lb	German - Floor-Malted Bohemian Pilsner12 lb Floor-Malted Bohemian Pilsner	38	1.8	84.2%
1 lb	German - Munich Light1 lb Munich Light	37	6	7%
0.75 lb	Cane Sugar0.75 lb Cane Sugar	46	0	5.3%
0.50 lb	American - Caramel / Crystal 20L0.5 lb Caramel / Crystal 20L	35	20	3.5%
14.25 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.35 oz	62770.35 oz 6277 Hops	Pellet	13.9	Boil	60 min	15.34	5.1%
0.50 oz	El Dorado0.5 oz El Dorado Hops	Pellet	12	Boil	15 min	9.39	7.3%
1 oz	El Dorado1 oz El Dorado Hops	Pellet	12	Boil	8 min	11.39	14.6%
1 oz	62771 oz 6277 Hops	Pellet	13.9	Boil	1 min	1.89	14.6%
1 oz	El Dorado1 oz El Dorado Hops	Pellet	12	Aroma	1 min	1.63	14.6%
1 oz	mosaic1 oz mosaic Hops	Pellet	10.8	Whirlpool at 200 °F	17 min	10.79	14.6%
1 oz	El Dorado1 oz El Dorado Hops	Pellet	12	Whirlpool at 200 °F	17 min	11.98	14.6%
1 oz	62771 oz 6277 Hops	Pellet	13.9	Whirlpool at 200 °F	17 min	13.88	14.6%
6.85 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2.35 oz	6277 (Pellet) 2.3499999946245 oz 6277 (Pellet) Hops	31.11	34.3%
3.50 oz	El Dorado (Pellet)	34.39	51.1%
1 oz	mosaic (Pellet)	10.79	14.6%
6.85 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
1.5 qt		Sparge	--	149 °F	60 min
Starting Mash Thickness: 1.5 qt/lb

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	Yes
Fermentation Temp:	-	Pitch Rate:	0.75 (M cells / ml / ° P) 255 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

695

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Brews

Public: Yup, Shared
Last Updated: 2016-05-14 15:03 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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