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Spite Row Mild

Method: BIAB
Style: Dark Mild
Boil Time: 60 min
Batch Size: 21 liters (ending kettle volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.024 (recipe based estimate)
Efficiency: 80% (ending kettle)
Calories: 97 calories (Per 330ml)
Carbs: 10.1 g (Per 330ml)

Created: Wednesday May 11th 2016

Original Gravity:

1.032

Final Gravity:

1.008

ABV (standard):

3.2%

IBU (tinseth):

19.6

SRM (morey):

17.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2 kg	United Kingdom - Mild2 kg Mild	37	3	71.4%
0.50 kg	United Kingdom - Crystal 60L0.5 kg Crystal 60L	34	60	17.9%
0.10 kg	United Kingdom - Chocolate0.1 kg Chocolate	34	425	3.6%
0.10 kg	Belgian - Special B0.1 kg Special B	34	115	3.6%
0.10 kg	German - Vienna0.1 kg Vienna	37	4	3.6%
2.80 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
15 g	East Kent Goldings15 g East Kent Goldings Hops	Leaf/Whole	5.02	Boil	60 min	10.47	33.3%
15 g	Willamette15 g Willamette Hops	Leaf/Whole	4.5	Boil	30 min	7.21	33.3%
15 g	Willamette15 g Willamette Hops	Leaf/Whole	4.5	Boil	5 min	1.87	33.3%
45 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
15 g	East Kent Goldings (Leaf/Whole)	10.47	33.3%
30 g	Willamette (Leaf/Whole) 30 g Willamette (Leaf/Whole) Hops	9.08	66.6%
45 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
25.7 L		--	--	68 °C	60 min

Yeast

Danstar - Nottingham Ale Yeast

Amount:	1 Each	Cost:
Attenuation (avg):	77%	Flocculation:	High
Optimum Temp:	14 - 21 °C	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	5	25	75	80	100
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

697

Views

Brews

Public: Yup, Shared
Last Updated: 2016-05-11 12:46 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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