Brew Log History
Target 68°F
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.20 oz |
Domestic Hallertau1.2 oz Domestic Hallertau Hops |
|
Pellet |
5.1 |
Boil
|
60 min |
21.97 |
100% |
|
1.20 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.20 oz |
Domestic Hallertau (Pellet) 1.1999999972551 oz Domestic Hallertau (Pellet) Hops |
|
21.97 |
100% |
|
1.20 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Sparge |
-- |
122 °F |
20 min |
|
|
|
Sparge |
-- |
154 °F |
70 min |
Starting Mash Thickness:
1.25 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
43 g |
Orange Zest
|
|
Flavor |
Boil |
5 min. |
|
11 g |
Coriander Seeds Crushed
|
|
Spice |
Boil |
5 min. |
|
1 g |
Dry Chamomile FLowers
|
|
Spice |
Boil |
5 min. |
"Kron Blonc Clone attempt" American Wheat Beer recipe by Colbert / 80 styles book. All Grain, ABV 4.95%, IBU 21.97, SRM 3.85, Fermentables: (Floor-Malted Bohemian Pilsner, Flaked Wheat, Munich Light, Flaked Oats, Rice Hulls) Hops: (Domestic Hallertau) Other: (Orange Zest, Coriander Seeds Crushed, Dry Chamomile FLowers)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-03-20 16:36 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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