Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
1.50 lb |
American - Caramel / Crystal 120L1.5 lb Caramel / Crystal 120L |
|
33 |
120 |
11.5% |
|
0.50 lb |
Flaked Oats0.5 lb Flaked Oats |
|
33 |
2.2 |
3.8% |
|
5 lb |
Pale Malt (2 Row) US5 lb Pale Malt (2 Row) US |
|
36.3 |
2 |
38.5% |
|
1 lb |
Briess - Caracrystal Wheat Malt1 lb Briess - Caracrystal Wheat Malt |
|
35.9 |
45 |
7.7% |
|
5 lb |
Simpsons - Maris Otter5 lb Simpsons - Maris Otter |
|
37.3 |
3 |
38.5% |
|
13 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Cascade2 oz Cascade Hops |
|
Pellet |
6 |
Boil
|
5 min |
8.22 |
36.4% |
|
0.50 oz |
Golding0.5 oz Golding Hops |
|
Leaf/Whole |
5 |
Boil
|
40 min |
6.86 |
9.1% |
|
1 oz |
Fuggles1 oz Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
50 min |
14.71 |
18.2% |
|
2 oz |
Citra2 oz Citra Hops |
|
Leaf/Whole |
12 |
Dry Hop
|
7 days |
|
36.4% |
|
5.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Cascade (Pellet) 1.9999999954251 oz Cascade (Pellet) Hops |
|
8.22 |
36.4% |
|
0.50 oz |
Golding (Leaf/Whole) 0.49999999885628 oz Golding (Leaf/Whole) Hops |
|
6.86 |
9.1% |
|
1 oz |
Fuggles (Pellet) 0.99999999771257 oz Fuggles (Pellet) Hops |
|
14.71 |
18.2% |
|
2 oz |
Citra (Leaf/Whole) 1.9999999954251 oz Citra (Leaf/Whole) Hops |
|
|
36.4% |
|
5.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5 gal |
|
Fly Sparge |
-- |
154 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tsp |
Irish Moss
|
|
Fining |
Boil |
10 min. |
"Tempe Closet Brown Ale" American Brown Ale beer recipe by Chris Erickson. All Grain, ABV 5.22%, IBU 29.78, SRM 20.51, Fermentables: (Caramel / Crystal 120L, Flaked Oats, Pale Malt (2 Row) US, Briess - Caracrystal Wheat Malt, Simpsons - Maris Otter) Hops: (Cascade, Golding, Fuggles, Citra) Other: (Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-04-20 01:27 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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