Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
willamette0.5 oz willamette Hops |
|
Pellet |
5.2 |
Boil
|
60 min |
10.13 |
33.3% |
|
0.50 oz |
crystal0.5 oz crystal Hops |
|
Pellet |
4.1 |
Boil
|
60 min |
7.99 |
33.3% |
|
0.50 oz |
cluster0.5 oz cluster Hops |
|
Pellet |
8.2 |
Boil
|
10 min |
5.79 |
33.3% |
|
1.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
willamette (Pellet) 0.49999999885628 oz willamette (Pellet) Hops |
|
10.13 |
33.3% |
|
0.50 oz |
crystal (Pellet) 0.49999999885628 oz crystal (Pellet) Hops |
|
7.99 |
33.3% |
|
0.50 oz |
cluster (Pellet) 0.49999999885628 oz cluster (Pellet) Hops |
|
5.79 |
33.3% |
|
1.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5 gal |
|
Decoction |
-- |
152 °F |
90 min |
"Cream Ale" Cream Ale beer recipe by Clericuzio1. BIAB, ABV 5.39%, IBU 23.91, SRM 2.5, Fermentables: (Pale 2-Row, Flaked Corn, Flaked Rice, Rice Hulls) Hops: (willamette, crystal, cluster)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-03-13 19:21 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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