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American Blond Ale

174 calories
Method: Extract
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 5.25 gallons (fermentor volume)
Boil Size: 3 gallons
Boil Gravity: 1.092 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Nu Home Brew & Bottles
Calories: 174 calories (Per 12oz)
Share: <EMBED>
1.053
1.010
5.6%
25.31
5.74
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
5 lb Dry Malt Extract - Extra Light5 lb Dry Malt Extract - Extra Light 42 2.5 62.5%
1 lb Dry Malt Extract - Light1 lb Dry Malt Extract - Light 42 4 12.5%
6 lb Total      
Steeping Grains
Amount Fermentable PPG °L Bill %
1 lbAmerican - Caramel / Crystal 15L351512.5%
0.5 lbAmerican - Munich - Light 10L33106.3%
0.5 lbAmerican - Wheat381.86.3%
 
Hops
Amount Variety Type AA Use Time IBU
1 oz Cascade1 oz Cascade Hops Pellet 7.2 Boil 60 min 17.83
1 oz Cascade1 oz Cascade Hops Pellet 7.2 Boil 12 min 7.48
 
Yeast
Amount:
1
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
-
Yeast Pitch Rate and Starter Calculator
Author: Nu Home Brew & Bottles, Method: Extract, Style: Blonde Ale, ABV 5.6%, IBU 25.31, SRM 5.74, Fermentables: (Dry Malt Extract - Extra Light, Dry Malt Extract - Light) Steeping Grains: (Caramel / Crystal 15L, Munich - Light 10L, Wheat) Hops: (Cascade)
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View Count: 771
Brew Count: 1
Last Updated: 2016-02-27 20:32 UTC
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