Bros Headstrong Blond Beer Recipe | All Grain Blonde Ale | Brewer's Friend
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Bros Headstrong Blond

160 calories 15 g 12 oz
Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 72% (brew house)
Source: Peachtree Brothers
Calories: 160 calories (Per 12oz)
Carbs: 15 g (Per 12oz)
Created: Friday February 26th 2016
1.049
1.010
5.1%
25.1
4.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb American - Pale 2-Row9 lb Pale 2-Row 37 1.8 87.8%
4 oz Belgian - Caramel Pils4 oz Caramel Pils 34 8 2.4%
8 oz American - Caramel / Crystal 10L8 oz Caramel / Crystal 10L 35 10 4.9%
8 oz Belgian - Munich8 oz Munich 38 6 4.9%
164 oz / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.40 oz Chinook0.4 oz Chinook Hops Pellet 13 Boil 60 min 20.32 44.4%
0.25 oz Cascade0.25 oz Cascade Hops Pellet 7 Boil 15 min 3.39 27.8%
0.25 oz Cascade0.25 oz Cascade Hops Pellet 7 Boil 5 min 1.36 27.8%
0.90 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 150 °F 60 min
Starting Mash Thickness: 1.33 qt/lb
 
Yeast
Danstar - Nottingham Ale Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
77%
Flocculation:
High
Optimum Temp:
57 - 70 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Bros Headstrong Blond" Blonde Ale beer recipe by Peachtree Brothers. All Grain, ABV 5.14%, IBU 25.08, SRM 4.35, Fermentables: (Pale 2-Row, Caramel Pils, Caramel / Crystal 10L, Munich) Hops: (Chinook, Cascade)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-02-26 17:39 UTC
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