View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Honey Pale Ale

Method: Extract
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 2 gallons (fermentor volume)
Pre Boil Size: 2 gallons
Pre Boil Gravity: 1.004 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 160 calories (Per 12oz)
Carbs: 14.3 g (Per 12oz)

Created: Tuesday February 23rd 2016

Original Gravity:

1.049

Final Gravity:

1.009

ABV (standard):

5.2%

IBU (tinseth):

38.2

SRM (morey):

7.2

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
2.60 lb	Liquid Malt Extract - Light2.6 lb Liquid Malt Extract - Light - (late boil kettle addition)		35	4	81.9%
2.60 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
4 oz	American - Caramel / Crystal 20L4 oz Caramel / Crystal 20L	35	20	7.9%
2.60 oz	Canadian - Honey Malt2.6 oz Honey Malt	37	25	5.1%
2.60 oz	German - Carapils2.6 oz Carapils	35	1.3	5.1%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.15 oz	Magnum0.15 oz Magnum Hops	Pellet	13	Boil	45 min	25.82	20%
0.15 oz	Cascade0.15 oz Cascade Hops	Pellet	7	Boil	15 min	7.51	20%
0.15 oz	Willamette0.15 oz Willamette Hops	Pellet	4.5	Boil	15 min	4.83	20%
0.15 oz	Cascade0.15 oz Cascade Hops	Pellet	7	Dry Hop	4 days		20%
0.15 oz	Willamette0.15 oz Willamette Hops	Pellet	4.5	Dry Hop	4 days		20%
0.75 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.15 oz	Magnum (Pellet)	25.82	20%
0.30 oz	Cascade (Pellet)	7.51	40%
0.30 oz	Willamette (Pellet)	4.83	40%
0.75 oz / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
0.25 each	Whirflock		Fining	Boil	5 min.

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

This is not intended to be a hoppy ale, rather more of a balance of hops and sweetness.
The hops can vary of course.

Last Updated and Sharing

825

Views

Brews

Public: Yup, Shared
Last Updated: 2016-09-29 17:46 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!