IPA 1 - Feb Beer Recipe | All Grain American IPA | Brewer's Friend
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IPA 1 - Feb

195 calories 20.4 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 30 gallons (fermentor volume)
Pre Boil Size: 34 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 195 calories (Per 12oz)
Carbs: 20.4 g (Per 12oz)
Created: Thursday February 18th 2016
1.059
1.015
5.8%
52.4
7.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
60 lb American - Pale 2-Row60 lb Pale 2-Row 37 1.8 93%
4.50 lb American - Caramel / Crystal 40L4.5 lb Caramel / Crystal 40L 34 40 7%
64.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Nugget2 oz Nugget Hops Pellet 14 Boil 60 min 17.37 10%
3 oz Galaxy3 oz Galaxy Hops Pellet 14.25 Boil 15 min 13.16 15%
3 oz Citra3 oz Citra Hops Pellet 11 Boil 15 min 10.16 15%
3 oz Simcoe3 oz Simcoe Hops Pellet 12.7 Boil 15 min 11.73 15%
3 oz Galaxy3 oz Galaxy Hops Pellet 14.25 Boil 0 min 15%
3 oz Citra3 oz Citra Hops Pellet 11 Boil 0 min 15%
3 oz Simcoe3 oz Simcoe Hops Pellet 12.7 Boil 0 min 15%
20 oz / 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"IPA 1 - Feb" American IPA beer recipe by c c b. All Grain, ABV 5.84%, IBU 52.41, SRM 7.04, Fermentables: (Pale 2-Row, Caramel / Crystal 40L) Hops: (Nugget, Galaxy, Citra, Simcoe)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2016-02-20 20:40 UTC
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