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176 calories 18.7 g 330 ml
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 22.7 liters (fermentor volume)
Pre Boil Size: 26.5 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Ovidiu
Calories: 176 calories (Per 330ml)
Carbs: 18.7 g (Per 330ml)
Created Thursday February 11th 2016
1.057
1.015
5.55%
65.25
7.42
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.60 kg German - Pale Ale4.6 kg Pale Ale 39 2.3 79.6%
0.45 kg German - Munich Light0.45 kg Munich Light 37 6 7.8%
0.20 kg German - CaraMunich II0.2 kg CaraMunich II 34 46 3.5%
0.20 kg German - Carapils0.2 kg Carapils 35 1.3 3.5%
0.20 kg German - Melanoidin0.2 kg Melanoidin 37 25 3.5%
0.13 kg German - Acidulated Malt0.13 kg Acidulated Malt 27 3.4 2.2%
5.78 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Citra10 g Citra Hops Pellet 13.4 Boil 60 min 15.16 4.8%
30 g Citra30 g Citra Hops Pellet 13.4 Aroma 15 min 22.57 14.3%
30 g Citra30 g Citra Hops Pellet 13.4 Aroma 10 min 16.49 14.3%
30 g Citra30 g Citra Hops Pellet 13.4 Boil 5 min 9.07 14.3%
30 g Citra30 g Citra Hops Pellet 13.4 Boil 1 min 1.96 14.3%
80 g Citra80 g Citra Hops Pellet 13.4 Dry Hop 7 days 38.1%
210 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
-- 68 °C --
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
Author: Ovidiu, Method: BIAB, Style: American IPA, ABV 5.55%, IBU 65.25, SRM 7.42, Fermentables: (Pale Ale, Munich Light, CaraMunich II, Carapils, Melanoidin, Acidulated Malt) Hops: (Citra)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-10-21 21:42 UTC
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