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Electric Pale Ale

184 calories
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.7 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 70% (brew house)
Source: The Electric Brewery
Calories: 184 calories (Per 12oz)
Share: <EMBED>
1.056
1.011
5.95%
38.36
6.01
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
9.5 lb American - Pale 2-Row9.5 lb Pale 2-Row 37 1.8 78.5%
2.2 lb American - Vienna2.2 lb Vienna 35 4 18.2%
0.4 lb American - Caramel / Crystal 40L0.4 lb Caramel / Crystal 40L 34 40 3.3%
12.1 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU
0.4 oz Centennial0.4 oz Centennial Hops Pellet 10 Boil 20 min 9.14
0.4 oz Amarillo0.4 oz Amarillo Hops Pellet 8.6 Boil 20 min 7.86
0.75 oz Centennial0.75 oz Centennial Hops Pellet 10 Boil 10 min 10.26
0.75 oz Amarillo0.75 oz Amarillo Hops Pellet 8.6 Boil 10 min 8.83
0.75 oz Centennial0.75 oz Centennial Hops Pellet 10 Boil 1 min 1.22
0.75 oz Amarillo0.75 oz Amarillo Hops Pellet 8.6 Boil 1 min 1.05
2 oz Citra2 oz Citra Hops Pellet 13.2 Dry Hop 7 days
 
Mash Guidelines
Amount Description Type Temp Time
8.25 galTemperature154 °F60 min
 
Yeast
Amount:
1
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
0.5 (M cells / ml / ° P) 144 B cells required
Yeast Pitch Rate and Starter Calculator
Author: The Electric Brewery, Method: BIAB, Style: American Pale Ale, ABV 5.95%, IBU 38.36, SRM 6.01, Fermentables: (Pale 2-Row, Vienna, Caramel / Crystal 40L) Hops: (Centennial, Amarillo, Citra)
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View Count: 463
Brew Count: 0
Last Updated: 2016-02-01 22:11 UTC
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