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Long Trail Ale Clone

151 calories
Method: All Grain
Style: Altbier
Boil Time: 60 min
Batch Size: 8.57 gallons (fermentor volume)
Boil Size: 10 gallons
Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 151 calories (Per 12oz)
Share: <EMBED>
1.046
1.011
4.61%
16.17
11.1
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
14 lb American - Pale 2-Row14 lb Pale 2-Row 37 1.8 78.7%
1.3 lb American - Caramel / Crystal 40L1.3 lb Caramel / Crystal 40L 34 40 7.3%
1 lb American - Caramel / Crystal 80L1 lb Caramel / Crystal 80L 33 80 5.6%
1.5 lb American - Wheat1.5 lb Wheat 38 1.8 8.4%
17.8 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU
0.3 oz Chinook0.3 oz Chinook Hops Pellet 13 Boil 60 min 9.54
0.5 oz Northern Brewer0.5 oz Northern Brewer Hops Pellet 7.8 Boil 15 min 4.73
0.5 oz Northern Brewer0.5 oz Northern Brewer Hops Pellet 7.8 Boil 5 min 1.9
 
Mash Guidelines
Amount Description Type Temp Time
----151 °F60 min
Starting Mash Thickness: 1.2 qt/lb
 
Yeast
Amount:
1
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
65 - 69 °F
Starter:
Yes
Fermentation Temp:
66 °F
Pitch Rate:
1.25 (M cells / ml / ° P) 464 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile: Light colored and malty
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
60 5 10 95 55 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: Altbier, ABV 4.61%, IBU 16.17, SRM 11.1, Fermentables: (Pale 2-Row, Caramel / Crystal 40L, Caramel / Crystal 80L, Wheat) Hops: (Chinook, Northern Brewer)
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View Count: 1928
Brew Count: 0
Last Updated: 2016-01-13 17:14 UTC
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