Long Trail Ale Clone
151 calories
15.3 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.30 oz |
Chinook0.3 oz Chinook Hops |
|
Pellet |
13 |
Boil
|
60 min |
9.54 |
23.1% |
0.50 oz |
Northern Brewer0.5 oz Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
15 min |
4.73 |
38.5% |
0.50 oz |
Northern Brewer0.5 oz Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
5 min |
1.9 |
38.5% |
1.3 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.3 oz |
Chinook (Pellet) 0.29999999931377 oz Chinook (Pellet) Hops |
|
9.54 |
23.1% |
1 oz |
Northern Brewer (Pellet) 0.99999999771257 oz Northern Brewer (Pellet) Hops |
|
6.63 |
77% |
1.3 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Temp
|
Time
|
|
|
-- |
151 °F |
60 min |
Starting Mash Thickness:
1.2 qt/lb
|
Target Water Profile
Light colored and malty
Quick Water Requirements
Water |
Gallons |
Quarts |
Total mash water needed
|
12.59 |
50.4
|
Strike water volume at mash thickness of 1.2 qt/lb
|
5.34 |
21.4
|
Grain absorption losses
|
-2.23 |
-8.9
|
Remaining sparge water volume
|
7.25 |
29
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Amount going into kettle
|
10.12 |
40.5
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses
|
-0.05 |
-0.2
|
Amount going into fermentor
|
8.57 |
34.3
|
Total:
|
12.59
|
50.4
|
Method: All Grain, Style: Altbier, ABV 4.61%, IBU 16.17, SRM 11.1, Fermentables: (Pale 2-Row, Caramel / Crystal 40L, Caramel / Crystal 80L, Wheat) Hops: (Chinook, Northern Brewer)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-01-13 17:14 UTC