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Grisebokk

208 calories 22.9 g 330 ml
Beer Stats
Method: BIAB
Style: Dunkles Bock
Boil Time: 120 min
Batch Size: 32 liters (fermentor volume)
Pre Boil Size: 37 liters
Pre Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 208 calories (Per 330ml)
Carbs: 22.9 g (Per 330ml)
Created Monday December 28th 2015
1.067
1.019
6.7%
20.6
33.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
5 kg German - Munich Light5 kg Munich Light 37 14.51 50%
2 kg German - Pilsner2 kg Pilsner 38 2.77 20%
1.50 kg German - Munich Dark1.5 kg Munich Dark 37 39.87 15%
1.20 kg German - CaraMunich III1.2 kg CaraMunich III 34 150.61 12%
300 g German - Melanoidin300 g Melanoidin 37 65.22 3%
10 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
60 g Hallertau Mittelfruh60 g Hallertau Mittelfruh Hops Pellet 3.75 Boil 60 min 16.58 60%
40 g Hallertau Mittelfruh40 g Hallertau Mittelfruh Hops Pellet 3.75 Boil 10 min 4.01 40%
100 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
Decoction 99 °C 2 min
 
Yeast
Imperial Yeast - L17 Harvest
Amount:
1 Each
Cost:
Attenuation (custom):
72%
Flocculation:
Medium
Optimum Temp:
10 - 16 °C
Starter:
No
Fermentation Temp:
16 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"Grisebokk" Dunkles Bock beer recipe. BIAB, ABV 6.68%, IBU 20.59, SRM 33.36, Fermentables: (Munich Light, Pilsner, Munich Dark, CaraMunich III, Melanoidin) Hops: (Hallertau Mittelfruh)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-10-20 11:12 UTC
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