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Extra Special Bitter II

8792 calories 854.2 g 19 L

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Beer Stats
Method: BIAB
Style: Extra Special/Strong Bitter (ESB)
Boil Time: 60 min
Batch Size: 24 liters (fermentor volume)
Pre Boil Size: 28 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Jan Erik Johansen
Calories: 8792 calories (Per 19L)
Carbs: 854.2 g (Per 19L)
Created: Thursday December 10th 2015
1.050
1.011
5.1%
41.1
6.9
n/a
n/a