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American Century Fuller's ESB Homage

197 calories 22.7 g 12 oz
Beer Stats
Method: All Grain
Style: Ordinary Bitter
Boil Time: 60 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 12.5 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Jeff & Brew Lab
Calories: 197 calories (Per 12oz)
Carbs: 22.7 g (Per 12oz)
Created Monday December 7th 2015
1.059
1.018
5.4%
35.9
11.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
18 lb United Kingdom - Maris Otter Pale18 lb Maris Otter Pale 38 3.75 73.5%
4 lb Flaked Corn4 lb Flaked Corn 40 0.5 16.3%
2.50 lb American - Caramel / Crystal 60L2.5 lb Caramel / Crystal 60L 34 60 10.2%
24.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Target1 oz Target Hops Pellet 11.5 Boil 60 min 19.51 31.3%
0.70 oz Challenger0.7 oz Challenger Hops Pellet 8.5 Boil 60 min 10.09 21.9%
1.50 oz East Kent Goldings1.5 oz East Kent Goldings Hops Pellet 5 Boil 15 min 6.31 46.9%
3.20 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
10 gal Saccharification Infusion 154 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Other Ingredients
Amount Name Cost Type Use Time
2 tsp Irish Moss Fining Boil 15 min.
 
Yeast
Wyeast - London ESB Ale 1968
Amount:
1 Each
Cost:
Attenuation (avg):
69%
Flocculation:
Very High
Optimum Temp:
64 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"American Century Fuller's ESB Homage" Ordinary Bitter beer recipe by Jeff & Brew Lab. All Grain, ABV 5.35%, IBU 35.92, SRM 11.63, Fermentables: (Maris Otter Pale, Flaked Corn, Caramel / Crystal 60L) Hops: (Target, Challenger, East Kent Goldings) Other: (Irish Moss)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-12-07 17:53 UTC
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