Sweet Stout 2 (S2) Beer Recipe | Extract Sweet Stout | Brewer's Friend
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Sweet Stout 2 (S2)

184 calories 22.8 g 12 oz
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Beer Stats
Method: Extract
Style: Sweet Stout
Boil Time: 45 min
Batch Size: 2.5 gallons (fermentor volume)
Pre Boil Size: 2 gallons
Pre Boil Gravity: 1.069 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 184 calories (Per 12oz)
Carbs: 22.8 g (Per 12oz)
Created: Monday November 23rd 2015
1.055
1.019
4.8%
28.9
40.6
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
3.20 lb Liquid Malt Extract - Light3.2 lb Liquid Malt Extract - Light 35 4 71.9%
0.40 lb Lactose (Milk Sugar)0.4 lb Lactose (Milk Sugar) 41 1 9%
3.60 lbs / $ 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
6.40 oz United Kingdom - Chocolate6.4 oz Chocolate 34 425 9%
3.20 oz United Kingdom - Roasted Barley3.2 oz Roasted Barley 29 550 4.5%
4 oz American - Caramel / Crystal 60L4 oz Caramel / Crystal 60L 34 60 5.6%
$ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.40 oz Magnum0.4 oz Magnum Hops Pellet 12.3 Boil 45 min 28.92 100%
0.40 oz / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Notes

S1 was a decent conglomeration of stuff I had lying around. This is a bit simpler and more repeatable.

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  • Public: Yup, Shared
  • Last Updated: 2016-03-28 13:47 UTC
NEW Water Requirements:
Sweet Stout 2 (S2)
Equipment Profile Used

System Default

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Water Requirements:
Sweet Stout 2 (S2)
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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