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Blondes Have More

Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 142 calories (Per 12oz)
Carbs: 14.9 g (Per 12oz)

Created: Saturday November 21st 2015

Original Gravity:

1.043

Final Gravity:

1.011

ABV (standard):

4.2%

IBU (tinseth):

25.1

SRM (morey):

4.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
14 lb	American - Pale 2-Row14 lb Pale 2-Row	37	1.8	77.8%
2 lb	American - White Wheat2 lb White Wheat	40	2.8	11.1%
1 lb	Belgian - Biscuit1 lb Biscuit	35	23	5.6%
1 lb	American - Vienna1 lb Vienna	35	4	5.6%
18 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
35 g	Centennial35 g Centennial Hops	Pellet	9.4	Boil	20 min	10.87	17.9%
35 g	Centennial35 g Centennial Hops	Pellet	9.4	Boil	10 min	6.51	17.9%
45 g	Cascade45 g Cascade Hops	Pellet	7	Boil	5 min	3.43	23.1%
50 g	Cascade50 g Cascade Hops	Pellet	7	Boil	5 min	3.81	25.6%
30 g	Cascade30 g Cascade Hops	Pellet	7	Boil	1 min	0.49	15.4%
195 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
70 g	Centennial (Pellet) 70 g Centennial (Pellet) Hops	17.38	35.8%
125 g	Cascade (Pellet) 125 g Cascade (Pellet) Hops	7.73	64.1%
195 g / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
6 gal	Infusion	--	163 °F	60 min
5.75 gal	Sparge	--	180 °F	10 min
Starting Mash Thickness: 1.33 qt/lb

Yeast

Wyeast - Denny's Favorite 50 1450

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Low
Optimum Temp:	60 - 70 °F	Starter:	No
Fermentation Temp:	70 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

split batch Denny's Favorite and Nottingham, both new, no starters

Last Updated and Sharing

817

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Brews

Public: Yup, Shared
Last Updated: 2024-01-16 00:34 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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