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Celebration Spice Ale

291 calories 31.5 g 12 oz
Beer Stats
Method: All Grain
Style: Winter Seasonal Beer
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.074 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Andrew
Calories: 291 calories (Per 12oz)
Carbs: 31.5 g (Per 12oz)
Created Saturday November 21st 2015
1.087
1.024
8.32%
49.27
19.24
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
17 lb United Kingdom - Maris Otter Pale17 lb Maris Otter Pale 38 3.75 93.4%
1 lb American - Caramel / Crystal 80L1 lb Caramel / Crystal 80L 33 80 5.5%
0.20 lb United Kingdom - Chocolate0.2 lb Chocolate 34 425 1.1%
18.2 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Chinook1 oz Chinook Hops Pellet 13 Boil 60 min 36.25 38.5%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 15 min 9.69 38.5%
0.60 oz Centennial0.6 oz Centennial Hops Pellet 10 Boil 5 min 3.34 23.1%
2.6 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
5.1 gal -- 156 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Other Ingredients
Amount Name Cost Type Use Time
0.50 tsp Irish Moss Fining Boil 15 min.
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 152 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Author: Andrew, Method: All Grain, Style: Winter Seasonal Beer, ABV 8.32%, IBU 49.27, SRM 19.24, Fermentables: (Maris Otter Pale, Caramel / Crystal 80L, Chocolate) Hops: (Chinook, Cascade, Centennial) Other: (Irish Moss)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-11-13 17:18 UTC
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