Wheat Beer Recipe | All Grain American Wheat Beer by Joemac | Brewer's Friend
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Wheat

181 calories 18.2 g 12 oz
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Beer Stats
Method: All Grain
Style: American Wheat Beer
Boil Time: 60 min
Batch Size: 5.5 gallons (ending kettle volume)
Pre Boil Size: 7.2 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 65% (ending kettle)
Calories: 181 calories (Per 12oz)
Carbs: 18.2 g (Per 12oz)
Created: Friday November 6th 2015
1.055
1.013
5.5%
29.7
4.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb German - Pilsner6 lb Pilsner 38 1.6 48%
5 lb American - White Wheat5 lb White Wheat 40 2.8 40%
1 lb German - Munich Light1 lb Munich Light 37 6 8%
0.50 lb Rice Hulls0.5 lb Rice Hulls 0 0 4%
12.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Columbus0.5 oz Columbus Hops Pellet 13.8 Boil 60 min 25.62 50%
0.50 oz Sorachi Ace0.5 oz Sorachi Ace Hops Pellet 11.1 Boil 5 min 4.11 50%
1 oz / 0.00
 
Yeast
Wyeast - American Wheat 1010
Amount:
1 Each
Cost:
Attenuation (avg):
76%
Flocculation:
Low
Optimum Temp:
58 - 74 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Wheat" American Wheat Beer recipe by Joemac. All Grain, ABV 5.48%, IBU 29.73, SRM 4.73, Fermentables: (Pilsner, White Wheat, Munich Light, Rice Hulls) Hops: (Columbus, Sorachi Ace)
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  • Public: Yup, Shared
  • Last Updated: 2015-11-08 16:21 UTC
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