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Target 67°F
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.90 oz |
Warrior1.9 oz Warrior Hops |
|
Pellet |
16 |
Boil
|
60 min |
66.1 |
52.8% |
|
1.70 oz |
Centennial1.7 oz Centennial Hops |
|
Pellet |
9.5 |
Boil
|
5 min |
5.7 |
47.2% |
|
3.60 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.90 oz |
Warrior (Pellet) 1.8999999956539 oz Warrior (Pellet) Hops |
|
66.1 |
52.8% |
|
1.70 oz |
Centennial (Pellet) 1.6999999961114 oz Centennial (Pellet) Hops |
|
5.7 |
47.2% |
|
3.60 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
154 °F |
60 min |
Starting Mash Thickness:
2 qt/lb
|
"American Stout BCS Brewed" American Stout beer recipe by Dark Storm Brewing. All Grain, ABV 7.58%, IBU 71.8, SRM 50, Fermentables: (Pale 2-Row, Roasted Barley, Caramel / Crystal 40L, Chocolate) Hops: (Warrior, Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-09-17 20:29 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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