Brew Log History
Target 68°F
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
3 oz |
Cascade3 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
75 min |
26.44 |
40% |
|
2.25 oz |
Cascade2.25 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
10 min |
6.88 |
30% |
|
2.25 oz |
Liberty2.25 oz Liberty Hops |
|
Pellet |
4 |
Boil
|
0 min |
|
30% |
|
7.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
5.25 oz |
Cascade (Pellet) 5.249999987991 oz Cascade (Pellet) Hops |
|
33.32 |
70% |
|
2.25 oz |
Liberty (Pellet) 2.2499999948533 oz Liberty (Pellet) Hops |
|
|
30% |
|
7.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12 gal |
|
Fly Sparge |
-- |
155 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
29 oz |
Pumpkin Puree
|
|
Flavor |
Mash |
1 hr. |
|
0.45 oz |
Ground Cinnamon
|
|
Spice |
Boil |
-- |
|
0.45 oz |
Ground Nutmeg
|
|
Spice |
Boil |
-- |
|
3 each |
vanilla bean
|
|
Flavor |
Secondary |
-- |
"Pumpkin Ale 2.1" Holiday/Winter Special Spiced Beer recipe by BYO Magazine (September 2014: Vol 20, No 5). All Grain, ABV 6.15%, IBU 33.32, SRM 11.06, Fermentables: (Pale 2-Row, Caramel / Crystal 40L, Caramel / Crystal 80L, Molasses) Hops: (Cascade, Liberty) Other: (Pumpkin Puree, Ground Cinnamon, Ground Nutmeg, vanilla bean)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-09-30 18:09 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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