Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Magnum0.5 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
25.33 |
100% |
|
0.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
Magnum (Pellet) 0.49999999885628 oz Magnum (Pellet) Hops |
|
25.33 |
100% |
|
0.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
27 qt |
165*F |
Infusion |
-- |
152 °F |
60 min |
|
13 qt |
|
Sparge |
-- |
170 °F |
10 min |
Starting Mash Thickness:
1.25 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 tsp |
Cinnamon
|
|
Spice |
Boil |
-- |
|
1 tsp |
Ginger
|
|
Spice |
Boil |
-- |
|
0.50 tsp |
Nutmeg
|
|
Spice |
Boil |
-- |
|
0.50 tsp |
Allspice
|
|
Spice |
Boil |
-- |
|
2 lb |
Roasted Pumpkin
|
|
Flavor |
Boil |
30 min. |
Target Water Profile
Balanced Profile
"Night Owl (Clone)" Spice, Herb, or Vegetable Beer recipe by Elysian. All Grain, ABV 6.62%, IBU 25.33, SRM 14.8, Fermentables: (Maris Otter Pale, Munich - Light 10L, Caramel / Crystal 60L, Special Roast, Rice Hulls, Roasted Pumpkin) Hops: (Magnum) Other: (Cinnamon, Ginger, Nutmeg, Allspice, Roasted Pumpkin)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-09-09 19:47 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Other Brewers Who Brewed This Recipe:
Discussion about this recipe:
Recipe Tools ▼
Brew!
