Andrew's Rye IPA Beer Recipe | All Grain American IPA | Brewer's Friend
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Andrew's Rye IPA

204 calories 18.5 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 204 calories (Per 12oz)
Carbs: 18.5 g (Per 12oz)
Created: Wednesday September 9th 2015
1.062
1.012
6.6%
62.8
12.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb United Kingdom - Maris Otter Pale10 lb Maris Otter Pale 38 3.75 76.9%
1 lb American - Caramel / Crystal 80L1 lb Caramel / Crystal 80L 33 80 7.7%
1 lb American - Rye1 lb Rye 38 3.5 7.7%
1 lb American - Carapils (Dextrine Malt)1 lb Carapils (Dextrine Malt) 33 1.8 7.7%
13 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Simcoe0.5 oz Simcoe Hops Pellet 12.7 Boil 60 min 23.5 14.3%
1 oz Chinook1 oz Chinook Hops Pellet 13 Boil 15 min 23.88 28.6%
1 oz Fuggles1 oz Fuggles Hops Pellet 4.5 Boil 10 min 6.04 28.6%
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Boil 5 min 9.37 28.6%
3.50 oz / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Andrew's Rye IPA" American IPA beer recipe by Brew Lab. All Grain, ABV 6.55%, IBU 62.79, SRM 12.56, Fermentables: (Maris Otter Pale, Caramel / Crystal 80L, Rye, Carapils (Dextrine Malt)) Hops: (Simcoe, Chinook, Fuggles)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2015-09-09 17:04 UTC
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