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Sixpoint Resin Clone

Method: All Grain
Style: Imperial IPA
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 70% (brew house)
Rating:

4.00 (1 Review)

Calories: 277 calories (Per 12oz)
Carbs: 23.3 g (Per 12oz)

Created: Saturday August 22nd 2015

Original Gravity:

1.084

Final Gravity:

1.014

ABV (standard):

9.1%

IBU (tinseth):

116.3

SRM (morey):

12.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
14.50 lb	American - Pale 2-Row14.5 lb Pale 2-Row	37	1.8	80.6%
2.25 lb	American - Caramel / Crystal 20L2.25 lb Caramel / Crystal 20L	35	20	12.5%
1.25 lb	American - Caramel / Crystal 40L1.25 lb Caramel / Crystal 40L	34	40	6.9%
18 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1.50 oz	Nugget1.5 oz Nugget Hops	Pellet	14	Boil	60 min	65.5	14.7%
1 oz	Cascade1 oz Cascade Hops	Pellet	7	Boil	60 min	21.83	9.8%
0.50 oz	Cascade0.5 oz Cascade Hops	Pellet	7	Boil	30 min	8.39	4.9%
0.50 oz	Willamette0.5 oz Willamette Hops	Pellet	4.5	Boil	30 min	5.39	4.9%
1.30 oz	Cascade1.3 oz Cascade Hops	Pellet	7	Boil	15 min	14.08	12.7%
0.70 oz	Cascade0.7 oz Cascade Hops	Pellet	7	Boil	1 min	0.66	6.9%
0.70 oz	Willamette0.7 oz Willamette Hops	Pellet	4.5	Boil	1 min	0.42	6.9%
2 oz	Cascade2 oz Cascade Hops	Pellet	7	Dry Hop	0 days		19.6%
2 oz	Willamette2 oz Willamette Hops	Pellet	4.5	Dry Hop	0 days		19.6%
10.20 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1.50 oz	Nugget (Pellet)	65.5	14.7%
5.50 oz	Cascade (Pellet)	44.96	53.9%
3.20 oz	Willamette (Pellet)	5.81	31.4%
10.20 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		--	--	150 °F	60 min
Starting Mash Thickness: 1.33 qt/lb

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

8,164

Views

Brews

Public: Yup, Shared
Last Updated: 2016-11-29 15:04 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Other Brewers Who Brewed This Recipe:

parabrand

Starter Hops

Ronnie23

Discussion about this recipe:

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Starter Hops • 10/27/2016 at 03:24pm
Lots of kettle hops! I used equal whole cones to pellets and it was big time gnarly at cool down time. Smelled great

Starter Hops • 11/29/2016 at 03:04pm

4 of 5

I did sub some Amarillo in the dryhop. Good sturdy IPA, strong, tasty. Malt bill is good for some chewy mouthfeel. An IPA to share with friends. Resin clone? My interpretation did not yield a comparative result, I recommend you name the beer something other than 'Resin Clone'.

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