Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
CTZ1 oz CTZ Hops |
|
Pellet |
15.4 |
Boil
|
60 min |
26.87 |
7.7% |
|
2 oz |
Simcoe2 oz Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
30 min |
34.06 |
15.4% |
|
4 oz |
CTZ4 oz CTZ Hops |
|
Pellet |
15.4 |
Boil
|
5 min |
21.43 |
30.8% |
|
2 oz |
Simcoe2 oz Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
0 min |
|
15.4% |
|
4 oz |
Centennial4 oz Centennial Hops |
|
Pellet |
9 |
Dry Hop
|
4 days |
|
30.8% |
|
13 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
5 oz |
CTZ (Pellet) 4.9999999885628 oz CTZ (Pellet) Hops |
|
48.3 |
38.5% |
|
4 oz |
Simcoe (Pellet) 3.9999999908503 oz Simcoe (Pellet) Hops |
|
34.06 |
30.8% |
|
4 oz |
Centennial (Pellet) 3.9999999908503 oz Centennial (Pellet) Hops |
|
|
30.8% |
|
13 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
8.6 gal |
|
Fly Sparge |
-- |
150 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
6 each |
Grapefruit Zest
|
|
Flavor |
Primary |
-- |
|
6 each |
Grapefruit
|
|
Flavor |
Primary |
-- |
Notes
Added 4 tsp gypsum and 4 tsp calcium chloride (~1 tsp of each per 5 gallons of water).
18 gallons of RO water to start.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-09-18 03:19 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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