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Mjolnir II IPA

Method: BIAB
Style: Imperial IPA
Boil Time: 90 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 8.5 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 80% (brew house)
Rating:

5.00 (1 Review)

Calories: 236 calories (Per 12oz)
Carbs: 20 g (Per 12oz)

Created: Saturday August 1st 2015

Original Gravity:

1.072

Final Gravity:

1.012

ABV (standard):

7.9%

IBU (tinseth):

110.2

SRM (morey):

5.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
12.50 lb	American - Pale 2-Row12.5 lb Pale 2-Row	37	1.8	87.7%
0.50 lb	American - Caramel / Crystal 40L0.5 lb Caramel / Crystal 40L	34	40	3.5%
0.50 lb	American - Wheat0.5 lb Wheat	38	1.8	3.5%
0.75 lb	Corn Sugar - Dextrose0.75 lb Corn Sugar - Dextrose	46	0.5	5.3%
14.25 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Columbus1 oz Columbus Hops	Pellet	15	Boil	60 min	47.1	10%
0.75 oz	Colombus0.75 oz Colombus Hops	Pellet	15	Boil	45 min	32.42	7.5%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	12.7	Boil	30 min	30.64	10%
1 oz	Centennial1 oz Centennial Hops	Pellet	10	Boil	0 min		10%
2.50 oz	Simcoe2.5 oz Simcoe Hops	Pellet	12.7	Boil	0 min		25%
1 oz	Colombus1 oz Colombus Hops	Pellet	15	Dry Hop	7 days		10%
1 oz	Centennial1 oz Centennial Hops	Pellet	10	Dry Hop	7 days		10%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	12.7	Dry Hop	7 days		10%
0.25 oz	Columbus0.25 oz Columbus Hops	Pellet	15	Dry Hop	8 days		2.5%
0.25 oz	Centennial0.25 oz Centennial Hops	Pellet	10	Dry Hop	8 days		2.5%
0.25 oz	Simcoe0.25 oz Simcoe Hops	Pellet	12.7	Dry Hop	8 days		2.5%
10 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1.25 oz	Columbus (Pellet)	47.1	12.5%
1.75 oz	Colombus (Pellet)	32.42	17.5%
4.75 oz	Simcoe (Pellet)	30.64	47.5%
2.25 oz	Centennial (Pellet)	0	22.5%
10 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Infusion	--	150 °F	60 min

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

1st dry hop 7 days, pull.
2nd dry hop 7 days, keg.

Last Updated and Sharing

1,028

Views

Brews

Public: Yup, Shared
Last Updated: 2017-01-09 00:24 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

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nj viking • 01/09/2017 at 12:23am

5 of 5

Thors hammer always delivers.

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