Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.75 oz |
Tettnanger1.75 oz Tettnanger Hops |
|
Pellet |
4 |
Boil
|
15 min |
10.51 |
50% |
|
1.75 oz |
Tettnanger1.75 oz Tettnanger Hops |
|
Pellet |
4 |
Boil
|
60 min |
21.18 |
50% |
|
3.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
3.50 oz |
Tettnanger (Pellet) 3.499999991994 oz Tettnanger (Pellet) Hops |
|
31.69 |
100% |
|
3.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4.6 gal |
step mash |
Strike |
164 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
65 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.91 oz |
coriander
|
|
Spice |
Boil |
5 min. |
|
1 oz |
Bitter Orange Peel
|
|
Flavor |
Boil |
5 min. |
Target Water Profile
Light colored and malty
"Golden Monkey Clone" Belgian Tripel beer recipe by Brewer #49996. All Grain, ABV 9.33%, IBU 31.7, SRM 5.6, Fermentables: (Pilsner, Flaked Barley, Aromatic, Biscuit, Belgian Candi Syrup - Clear (0L)) Hops: (Tettnanger) Other: (coriander, Bitter Orange Peel)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-12-18 14:53 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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