Awesome Recipe Beer Recipe | All Grain Extra Special/Strong Bitter (ESB) by bruno | Brewer's Friend
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Awesome Recipe

162 calories 15.3 g 330 ml
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Beer Stats
Method: All Grain
Style: Extra Special/Strong Bitter (ESB)
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 162 calories (Per 330ml)
Carbs: 15.3 g (Per 330ml)
Created: Thursday July 23rd 2015
1.053
1.011
5.6%
63.8
7.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg United Kingdom - Maris Otter Pale3 kg Maris Otter Pale 38 3.75 50%
1.50 kg United Kingdom - Munich1.5 kg Munich 37 6 25%
1 kg American - Rye1 kg Rye 38 3.5 16.7%
0.50 kg American - Carapils (Dextrine Malt)0.5 kg Carapils (Dextrine Malt) 33 1.8 8.3%
6 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
40 g Northern Brewer40 g Northern Brewer Hops Pellet 7.8 Boil 60 min 41.49 38.1%
25 g Sorachi Ace25 g Sorachi Ace Hops Pellet 11.1 Boil 20 min 22.35 23.8%
40 g Citra40 g Citra Hops Pellet 11 Dry Hop 6 days 38.1%
105 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
12 L Infusion -- 55 °C 20 min
15 L Temperature -- 65 °C 60 min
25 L Sparge -- 78 °C 10 min
Starting Mash Thickness: 2.5 L/kg
 
Yeast
Danstar - Nottingham Ale Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
77%
Flocculation:
High
Optimum Temp:
14 - 21 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 40 110 0
Mash Chemistry and Brewing Water Calculator
"Awesome Recipe" Extra Special/Strong Bitter (ESB) beer recipe by bruno. All Grain, ABV 5.56%, IBU 63.83, SRM 7.14, Fermentables: (Maris Otter Pale, Munich, Rye, Carapils (Dextrine Malt)) Hops: (Northern Brewer, Sorachi Ace, Citra)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-07-23 22:11 UTC
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