Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Perle15 g Perle Hops |
|
Leaf/Whole |
8.2 |
Boil
|
50 min |
14.89 |
11.5% |
|
15 g |
Pacific Gem15 g Pacific Gem Hops |
|
Leaf/Whole |
15.4 |
Boil
|
10 min |
10.67 |
11.5% |
|
50 g |
Pride of Ringwood50 g Pride of Ringwood Hops |
|
Leaf/Whole |
10 |
Dry Hop
|
5 days |
|
38.5% |
|
50 g |
Falconer's Flight50 g Falconer's Flight Hops |
|
Leaf/Whole |
10 |
Dry Hop
|
5 days |
|
38.5% |
|
130 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
10 L |
|
Infusion |
-- |
68 °C |
60 min |
Starting Mash Thickness:
2.9 L/kg
|
Priming
|
Method: DME
Amount: 3.5 oz
CO2 Level: 2.3 Volumes |
Target Water Profile
Dublin (Dry Stout)
"Ape on Acid Ale" Irish Red Ale beer recipe by Cian Black. All Grain, ABV 4.4%, IBU 25.56, SRM 14.44, Fermentables: (Maris Otter Pale, Flaked Barley, CaraRed, Roasted Barley) Hops: (Perle, Pacific Gem, Pride of Ringwood, Falconer's Flight)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-08-20 18:39 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
