Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Willamette1 oz Willamette Hops |
|
Pellet |
4.5 |
Boil
|
55 min |
|
50% |
|
1 oz |
Willamette1 oz Willamette Hops |
|
Pellet |
4.5 |
Boil
|
10 min |
|
50% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Willamette (Pellet) 1.9999999954251 oz Willamette (Pellet) Hops |
|
0 |
100% |
|
2 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 oz |
Vanilla Extract
|
|
Flavor |
Primary |
-- |
|
3 oz |
Vanilla Extract
|
|
Flavor |
Bottling |
-- |
"Caramel Vanilla Cream Ale" Cream Ale beer recipe by bfinleyui. Extract, ABV 5.51%, IBU 18.81, SRM 6.53, Fermentables: (Liquid Malt Extract - Extra Light, Dry Malt Extract - Pilsen, Corn Sugar - Dextrose , Milk Sugar) Steeping Grains: (Caramel / Crystal 30L) Hops: (Willamette) Other: (Vanilla Extract)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2012-12-01 20:16 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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