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Indië Wit

Method: All Grain
Style: Belgian Specialty Ale
Boil Time: 60 min
Batch Size: 10 gallons (ending kettle volume)
Pre Boil Size: 12 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 70% (ending kettle)
Source: the mad fermentationist
Calories: 188 calories (Per 12oz)
Carbs: 19.3 g (Per 12oz)

Created: Thursday June 25th 2015

Original Gravity:

1.057

Final Gravity:

1.014

ABV (standard):

5.7%

IBU (tinseth):

31.8

SRM (morey):

4.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
11 lb	American - Pale 2-Row11 lb Pale 2-Row	37	1.8	48.3%
6 lb	Flaked Wheat6 lb Flaked Wheat	34	2	26.4%
5 lb	German - Wheat Malt5 lb Wheat Malt	37	2	22%
0.76 lb	German - Acidulated Malt0.76 lb Acidulated Malt	27	3.4	3.3%
22.76 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Magnum1 oz Magnum Hops	Pellet	15	Boil	60 min	29.12	7.7%
2 oz	Citra2 oz Citra Hops	Pellet	11	Whirlpool at 190 °F	30 min	0.82	15.4%
2 oz	Mosaic2 oz Mosaic Hops	Pellet	12.5	Whirlpool at 190 °F	30 min	0.94	15.4%
2 oz	Simcoe2 oz Simcoe Hops	Pellet	12.7	Whirlpool at 190 °F	30 min	0.95	15.4%
2 oz	Citra2 oz Citra Hops	Pellet	11	Dry Hop	10 days		15.4%
2 oz	Mosaic2 oz Mosaic Hops	Pellet	12.5	Dry Hop	10 days		15.4%
2 oz	Simcoe2 oz Simcoe Hops	Pellet	12.7	Dry Hop	10 days		15.4%
13 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Magnum (Pellet)	29.12	7.7%
4 oz	Citra (Pellet) 3.9999999908503 oz Citra (Pellet) Hops	0.82	30.8%
4 oz	Mosaic (Pellet)	0.94	30.8%
4 oz	Simcoe (Pellet)	0.95	30.8%
13 oz / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
0.50 oz	Indian Coriander		Spice	Boil	0 min.
13 g	Penzey's Orange Peel		Spice	Boil	0 min.

Yeast

Wyeast - Farmhouse Ale 3726

Amount:	1 Each	Cost:
Attenuation (avg):	76%	Flocculation:	Variable
Optimum Temp:	70 - 95 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

1,217

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Brews

Public: Yup, Shared
Last Updated: 2015-06-26 16:19 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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