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Kyle's Eisbock

266 calories 27 carbs
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Beer Stats
Method: All Grain
Style: Eisbock
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 13 gallons
Pre Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Kyle
Calories: 266 calories (Per 12oz)
Carbs: 27 g (Per 12oz)
Created Sunday May 24th 2015
1.080
1.020
7.89%
32.91
22.01
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
18 lb German - Munich Dark18 lb Munich Dark 37 15.5 57.6%
10 lb United Kingdom - Pilsen10 lb Pilsen 36 1.8 32%
3 lb German - Melanoidin3 lb Melanoidin 37 25 9.6%
4 oz German - Carafa III4 oz Carafa III 32 535 0.8%
31.25 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
2 oz Perle2 oz Perle Hops Pellet 8.2 Boil 60 min 28.07 50%
2 oz Domestic Hallertau2 oz Domestic Hallertau Hops Pellet 3.9 Boil 10 min 4.84 50%
 
Yeast
Wyeast - Bohemian Lager 2124
Amount:
1
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
48 - 58 °F
Starter:
No
Fermentation Temp:
50 °F
Pitch Rate:
-
Yeast Pitch Rate and Starter Calculator
Author: Kyle, Method: All Grain, Style: Eisbock, ABV 7.89%, IBU 32.91, SRM 22.01, Fermentables: (Munich Dark, Pilsen, Melanoidin, Carafa III) Hops: (Perle, Domestic Hallertau)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-05-24 03:50 UTC
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