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Dark Wheat

166 calories 19 g 12 oz
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Beer Stats
Method: All Grain
Style: Dunkelweizen
Boil Time: 60 min
Batch Size: 17 gallons (fermentor volume)
Pre Boil Size: 19 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 74% (brew house)
Calories: 166 calories (Per 12oz)
Carbs: 19 g (Per 12oz)
Created Tuesday May 19th 2015
1.050
1.015
4.55%
14.08
19.08
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.84 lb American - Pilsner5.84 lb Pilsner 37 1.8 19.3%
15.94 lb American - White Wheat15.94 lb White Wheat 40 2.8 52.6%
6.38 lb American - Victory6.38 lb Victory 34 28 21%
1.08 lb American - Caramel / Crystal 80L1.08 lb Caramel / Crystal 80L 33 80 3.6%
1.08 lb American - Chocolate1.08 lb Chocolate 29 350 3.6%
30.32 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2.66 oz Willamette2.66 oz Willamette Hops Pellet 4.5 Boil 60 min 14.08 100%
2.66 oz / 0.00
 
Yeast
Fermentis - Safbrew - General/Belgian Yeast S-33
Amount:
1 Each
Cost:
Attenuation (avg):
70%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Method: All Grain, Style: Dunkelweizen, ABV 4.55%, IBU 14.08, SRM 19.08, Fermentables: (Pilsner, White Wheat, Victory, Caramel / Crystal 80L, Chocolate) Hops: (Willamette)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-11-22 18:21 UTC
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