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Big Squeeze

Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 235 calories (Per 12oz)
Carbs: 23 g (Per 12oz)

Created: Tuesday April 28th 2015

Original Gravity:

1.071

Final Gravity:

1.016

ABV (standard):

7.1%

IBU (tinseth):

62.9

SRM (morey):

8.0

Mash pH

n/a

Cost $

n/a

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Brew Log History

Target 67°F
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Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
11 lb	American - Pilsner11 lb Pilsner	37	1.8	78.6%
2 lb	American - Wheat2 lb Wheat	38	1.8	14.3%
1 lb	American - Caramel / Crystal 40L1 lb Caramel / Crystal 40L	34	40	7.1%
14 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Citra1 oz Citra Hops	Pellet	11	First Wort	0 min	22.67	25.1%
0.17 oz	Amarillo0.166 oz Amarillo Hops	Pellet	8.6	Boil	60 min	4.86	4.2%
0.17 oz	Cascade0.166 oz Cascade Hops	Pellet	7	Boil	60 min	3.95	4.2%
0.17 oz	Amarillo0.166 oz Amarillo Hops	Pellet	8.6	Boil	50 min	4.62	4.2%
0.17 oz	Cascade0.166 oz Cascade Hops	Pellet	7	Boil	50 min	3.76	4.2%
0.17 oz	Amarillo0.166 oz Amarillo Hops	Pellet	8.6	Boil	40 min	4.26	4.2%
0.17 oz	Cascade0.166 oz Cascade Hops	Pellet	7	Boil	40 min	3.47	4.2%
0.17 oz	Amarillo0.166 oz Amarillo Hops	Pellet	8.6	Boil	30 min	3.73	4.2%
0.17 oz	Cascade0.166 oz Cascade Hops	Pellet	7	Boil	30 min	3.04	4.2%
0.17 oz	Amarillo0.166 oz Amarillo Hops	Pellet	8.6	Boil	20 min	2.94	4.2%
0.17 oz	Cascade0.166 oz Cascade Hops	Pellet	7	Boil	20 min	2.39	4.2%
0.17 oz	Amarillo0.166 oz Amarillo Hops	Pellet	8.6	Boil	10 min	1.76	4.2%
0.17 oz	Cascade0.166 oz Cascade Hops	Pellet	7	Boil	10 min	1.43	4.2%
1 oz	Citra1 oz Citra Hops	Pellet	11	Aroma	0 min		25.1%
3.99 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	Citra (Pellet) 1.9999999954251 oz Citra (Pellet) Hops	22.67	50.2%
1 oz	Amarillo (Pellet)	22.17	25.2%
1 oz	Cascade (Pellet)	18.04	25.2%
3.99 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Infusion	--	150 °F	60 min

Yeast

Wyeast - Bohemian Lager 2124

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Medium
Optimum Temp:	48 - 58 °F	Starter:	No
Fermentation Temp:	67 °F	Pitch Rate:	1.0 (M cells / ml / ° P) 360 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Well - Hartland, WI

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
55	42	9	75	225	379
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

924

Views

Brews

Public: Yup, Shared
Last Updated: 2015-04-28 17:51 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Big Squeeze

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