Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Columbus0.5 oz Columbus Hops |
|
Leaf/Whole |
14 |
Boil
|
60 min |
28.46 |
12.5% |
|
0.50 oz |
Centennial0.5 oz Centennial Hops |
|
Leaf/Whole |
11 |
Boil
|
15 min |
11.1 |
12.5% |
|
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Leaf/Whole |
6 |
Boil
|
5 min |
2.43 |
12.5% |
|
1 oz |
Cascade1 oz Cascade Hops |
|
Leaf/Whole |
6 |
Whirlpool
|
0 min |
|
25% |
|
1.50 oz |
Centennial1.5 oz Centennial Hops |
|
Leaf/Whole |
11 |
Dry Hop
|
0 days |
|
37.5% |
|
4 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
16 qt |
|
Infusion |
-- |
152 °F |
60 min |
|
12 qt |
|
Temperature |
-- |
168 °F |
15 min |
|
12 qt |
|
Sparge |
-- |
165 °F |
10 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Whirlfloc
|
|
Other |
Boil |
15 min. |
|
1 tsp |
Yeast Nutrient
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Distilled
"A Strong Pale Ale" American Pale Ale beer recipe by Basement Bottom Brewing. All Grain, ABV 5.05%, IBU 41.99, SRM 5.13, Fermentables: (Pale 2-Row, Caramel / Crystal 20L, CaraVienne) Hops: (Columbus, Centennial, Cascade) Other: (Whirlfloc, Yeast Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-09-13 12:26 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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