Brew Log History
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
US Goldings1 oz US Goldings Hops |
|
Pellet |
4.9 |
Boil
|
60 min |
|
33.3% |
1 oz |
Liberty1 oz Liberty Hops |
|
Pellet |
4.6 |
Boil
|
45 min |
|
33.3% |
1 oz |
Willamette1 oz Willamette Hops |
|
Pellet |
4.6 |
Boil
|
15 min |
|
33.3% |
3 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
US Goldings (Pellet) 0.99999999771257 oz US Goldings (Pellet) Hops |
|
|
33.3% |
1 oz |
Liberty (Pellet) 0.99999999771257 oz Liberty (Pellet) Hops |
|
|
33.3% |
1 oz |
Willamette (Pellet) 0.99999999771257 oz Willamette (Pellet) Hops |
|
|
33.3% |
3 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.80 oz |
Sweet Orange Peel
|
|
Spice |
Boil |
16 min. |
1.40 oz |
Crystalized Ginger
|
|
Spice |
Boil |
16 min. |
2 each |
Anise
|
|
Spice |
Boil |
16 min. |
2 each |
Cinnamon Sticks
|
|
Spice |
Secondary |
-- |
Notes
I grew a 3 step starter for this batch as my yeast was almost 2 months old and I have had trouble in the past with fermentation. Combining an extract and specialty grain kit from Northern Brewer, Caribou Slobber, and one of their Brew Outside The Lines kits, Holiday Cheer, to give me a Christmas tone to the ale. I added the Orange Peel, Ginger, and Anise during the last 16 min. of the boil and will be adding the Cinnamon and a little more Ginger during the last week of fermentation in the secondary to leech out a more noticable holiday spice.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2012-11-13 06:31 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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