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Bob's Wheat

Method: All Grain
Style: American Wheat or Rye Beer
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 182 calories (Per 12oz)
Carbs: 19 g (Per 12oz)

Created: Tuesday March 24th 2015

Original Gravity:

1.055

Final Gravity:

1.014

ABV (standard):

5.4%

IBU (tinseth):

17.6

SRM (morey):

4.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5 lb	American - Pale 2-Row5 lb Pale 2-Row	37	1.8	46.5%
5 lb	American - Wheat5 lb Wheat	38	1.8	46.5%
0.50 lb	German - Abbey Malt0.5 lb Abbey Malt	33	17	4.7%
0.25 lb	American - Caramel / Crystal 20L0.25 lb Caramel / Crystal 20L	35	20	2.3%
10.75 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.25 oz	Chinook0.25 oz Chinook Hops	Leaf/Whole	13	Boil	60 min	10.88	25%
0.25 oz	Glacier 0.25 oz Glacier Hops	Leaf/Whole	5.5	Boil	30 min	3.54	25%
0.25 oz	Glacier0.25 oz Glacier Hops	Leaf/Whole	5.5	Boil	15 min	2.28	25%
0.25 oz	Glacier0.25 oz Glacier Hops	Leaf/Whole	5.5	Boil	5 min	0.92	25%
1 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.25 oz	Chinook (Leaf/Whole)	10.88	25%
0.75 oz	Glacier (Leaf/Whole)	6.74	75%
1 oz / $ 0.00

Yeast

Wyeast - American Ale 1056

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med-Low
Optimum Temp:	60 - 72 °F	Starter:	Yes
Fermentation Temp:	68 °F	Pitch Rate:	0.5 (M cells / ml / ° P) 141 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

At 30 minutes left, add 6 whole cloves and 2T crushed coriander. At flameout, remove hops, add 3 quartered and peeled oranges and steep 30 minutes. Prime with 1.25 cups wheat DME boiled with 2 cups water.

Last Updated and Sharing

805

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Brews

Public: Yup, Shared
Last Updated: 2015-03-24 19:13 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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