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Idea IPA

191 calories 18 carbs
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 13 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 77% (brew house)
Source: Woodshop
Calories: 191 calories (Per 12oz)
Carbs: 18 g (Per 12oz)
Created Sunday March 8th 2015
1.058
1.012
6.04%
52.24
11.23
n/a
 
Brew Log History

Target 64°F
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Fermentables
Amount Fermentable PPG °L Bill %
17 lb American - Pale Ale17 lb Pale Ale 37 3.5 75.6%
1 lb American - Caramel / Crystal 60L1 lb Caramel / Crystal 60L 34 60 4.4%
1.5 lb American - Rye1.5 lb Rye 38 3.5 6.7%
3 lb American - Victory3 lb Victory 34 28 13.3%
22.5 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
1 oz Galaxy1 oz Galaxy Hops Pellet 14.2 Boil 60 min 24.82 11.1%
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Boil 20 min 13.45 11.1%
1 oz Citra1 oz Citra Hops Pellet 13.2 Boil 20 min 13.97 11.1%
1 oz Galaxy1 oz Galaxy Hops Pellet 14.2 Whirlpool 30 min 11.1%
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Whirlpool 30 min 11.1%
2 oz Galaxy2 oz Galaxy Hops Pellet 14.2 Dry Hop 5 days 22.2%
2 oz Simcoe2 oz Simcoe Hops Pellet 12.7 Dry Hop 5 days 22.2%
 
Mash Guidelines
Amount Description Type Temp Time
gal Infusion 151 °F 60 min
Starting Mash Thickness: 1.4 qt/lb
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1
Attenuation (custom):
80%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
64 °F
Pitch Rate:
-
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Using 16 gallons RO water. To 8 gallons add 8g gypsum and 2g CaCl. Use 7.2 gallons treated water for mash. Use balance of all RO water combined, plus any necessary tap water, for 2 equal sparge to obtain preboil volume.
Mash Chemistry and Brewing Water Calculator
 
Notes

Shooting for a sub-7% IPA with crisp bitterness and a big fruity nose.

Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-03-09 18:46 UTC
  • Snapshot Created: 2015-03-08 12:27 UTC
  • Link To Parent Recipe
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