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AMERICAN STOUT

184 calories
Method: All Grain
Style: American Stout
Boil Time: 60 min
Batch Size: 5.25 gallons (fermentor volume)
Boil Size: 7.25 gallons
Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 70% (brew house)
Source: NU HOME BREW & BOTTLES
Calories: 184 calories (Per 12oz)
Share: <EMBED>
1.056
1.011
5.94%
40.55
34.52
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
10 lb American - Pale 2-Row10 lb Pale 2-Row 37 1.8 87%
0.75 lb United Kingdom - Chocolate0.75 lb Chocolate 34 425 6.5%
0.5 lb American - Caramel / Crystal 75L0.5 lb Caramel / Crystal 75L 33 75 4.3%
0.25 lb United Kingdom - Roasted Barley0.25 lb Roasted Barley 29 550 2.2%
11.5 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU
0.55 oz Magnum0.55 oz Magnum Hops Pellet 15 Boil 60 min 32.53
0.5 oz Perle0.5 oz Perle Hops Pellet 8.2 Boil 15 min 8.02
 
Mash Guidelines
Amount Description Type Temp Time
--Infusion152 °F60 min
Starting Mash Thickness: 1.25 qt/lb
 
Yeast
Amount:
1
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Yeast Pitch Rate and Starter Calculator
Author: NU HOME BREW & BOTTLES, Method: All Grain, Style: American Stout, ABV 5.94%, IBU 40.55, SRM 34.52, Fermentables: (Pale 2-Row, Chocolate, Caramel / Crystal 75L, Roasted Barley) Hops: (Magnum, Perle)
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View Count: 570
Brew Count: 0
Last Updated: 2015-02-27 21:37 UTC
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